DIY Brewing Blether

12,233 topics in this forum

1. 1st bottle bomb in nearly a decade... 1 2

   By PhilboBaggins, December 13, 2013
   • 29 replies
   • 971 views
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   • Otto Von Blotto
   • October 2, 2012

2. Maybe contaminated my brew. What now?

   By Sven, December 13, 2013
   • 9 replies
   • 387 views
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   • Guest
   • October 2, 2012

3. How Much Smell?

   By BrianD7, December 13, 2013
   • 15 replies
   • 448 views
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   • Wayne (Captain Yobbo)
   • October 2, 2012

4. New to brewing and have a few question...

   By Stevodevo, December 13, 2013
   • 9 replies
   • 430 views
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   • Lotm
   • October 1, 2012

5. First Batch - Advice Please...

   By Jimmy78, December 13, 2013
   • 13 replies
   • 366 views
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   • PB2
   • October 1, 2012

6. Dry Malt vs Liquid Malt 1 2

   By NathanW9, December 13, 2013
   • 29 replies
   • 10.4k views
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   • Guest
   • October 1, 2012

7. From Kit to Extract

   By Guest, December 13, 2013
   • 7 replies
   • 518 views
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   • Guest
   • October 1, 2012

8. Could someone help me out with a calculation?

   By Jimmy, December 13, 2013
   • 4 replies
   • 328 views
   • 
   • Jimmy
   • September 30, 2012

9. Adding hops

   By Nick, December 13, 2013
   • 2 replies
   • 378 views
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   • Guest
   • September 30, 2012

10. How do you brew from Start to Finish?

    By Guest, December 13, 2013
    • 20 replies
    • 752 views
    • 
    • GrahamB8
    • September 30, 2012

11. Coopers IPA - Little Fermentation

    By MarkB38, December 13, 2013
    • 6 replies
    • 472 views
    • 
    • MarkB38
    • September 29, 2012

12. Pitching temp

    By Moneghetti, December 13, 2013
    • 2 replies
    • 324 views
    • 
    • Lotm
    • September 29, 2012

13. Brew seems only half way through after 6 days - worry?

    By PaulK9, December 13, 2013
    • 10 replies
    • 672 views
    • 
    • Guest
    • September 28, 2012

14. Thick Beer

    By ash, December 13, 2013
    • 8 replies
    • 395 views
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    • ash
    • September 28, 2012

15. What to do with all these stubbie holders?

    By *****, December 13, 2013
    • 10 replies
    • 342 views
    • 
    • Guest
    • September 28, 2012

16. Brew Enhancer 2

    By Narfin, December 13, 2013
    • 9 replies
    • 1.9k views
    • 
    • Guest
    • September 28, 2012

17. Bitterness units quoted for Coopers Beer Kits

    By wilfw, December 13, 2013
    • 2 replies
    • 308 views
    • 
    • wilfw
    • September 27, 2012

18. Delaminated PET Bottles

    By RichardR9, December 13, 2013
    • 15 replies
    • 1.6k views
    • 
    • wilfw
    • September 27, 2012

19. Coopers Mexican Cerveza - Speed of Fermentation

    By Lotm, December 13, 2013
    • 10 replies
    • 1.2k views
    • 
    • Lotm
    • September 27, 2012

20. sugar or dextrose

    By Nick, December 13, 2013
    • 15 replies
    • 831 views
    • 
    • Otto Von Blotto
    • September 27, 2012

21. Stout with Malt

    By Mainiac, December 13, 2013
    • 20 replies
    • 812 views
    • 
    • Mainiac
    • September 26, 2012

22. Hops

    By c47588, December 13, 2013
    • 14 replies
    • 404 views
    • 
    • JaredG2
    • September 25, 2012

23. How much US-05 Yeast to use?

    By Jarvo_325, December 13, 2013
    • 16 replies
    • 1.4k views
    • 
    • Guest
    • September 24, 2012

24. To strain or not to strain?

    By Guest, December 13, 2013
    • 5 replies
    • 372 views
    • 
    • ChristopherK2
    • September 24, 2012

25. IPA tastes like English Bitter. Should it

    By Beer Loving Trent, December 13, 2013
    • 6 replies
    • 356 views
    • 
    • Beer Loving Trent
    • September 24, 2012