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WELCOME TO THE NEW COOPERS COMMUNITY!

FIRST TIME HERE? FOR TIPS & TRICKS, PLEASE READ HERE

Forums

Coopers Forum
1. DIY Brewing Blether
  
  Discuss anything and everything to do with making your own beer.
  
  131,526
  
  posts
  - Cold Crashing
  - By Lab Rat
  - 14 minutes ago
2. DIY Brewing Recipe Resource
  
  Place your recipes for discussion in here (make sure the heading of a new topic is the recipe title or style of brew).
  
  25,583
  
  posts
  - Toucan Stout
  - By NewBrews
  - 1 minute ago
3. Beer Banter
  
  Talk about anything to do with commercial beer (not just Coopers); finding it, buying it, drinking it, cellaring it, etc.
  
  5,823
  
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  - Todays tastings
  - By Hairy
  - 6 hours ago
4. Club Conversations
  
  Discuss all things to do with the Coopers Club; events, ideas, suggestions, etc.
  
  2,847
  
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  - New Kegs
  - By Beer Baron
  - February 26
5. Coopers Online Store
  
  Discuss all your brewing product supplies, Coopers merchandise, special offers and promotions.
  
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6. Everything Else
  
  Chat about anything that doesn’t fit into the other sub-forums - like sport, hobbies, poems, jokes, music, etc.
  
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Who's Online 12 Members, 0 Anonymous, 13 Guests (See full list)
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Forum Statistics

13,097
Total Topics

175,364
Total Posts

RECIPE OF THE MONTH
CRAFT RECIPE OF THE MONTH
KALE ALE, SCHMALE ALE!
Posts
- Toucan Stout
  
  By NewBrews · Posted 1 minute ago
  
  I’m not sure if it’s a good yeast for stouts, but I’m using S04 for this one, mainly because I got a 5 pack on special from my LHBS, but I have read of people switching between it and Nottingham.
- Cold Crashing
  
  By Lab Rat · Posted 14 minutes ago
  
  Lagers are pretty specific though, aren't they, as they use a different yeast. Their aim is to produce a clear beer that is already brewed slower at lower temperatures, with a yeast that grows slower and settles sooner, and is then stored for longer. The whole brew is virtually a cold crash
- Toucan Stout
  
  By The Captain!! · Posted 40 minutes ago
  
  Wyeast 1084. Irish Ale. Outstanding yeast for a stout.
- BREW DAY!! WATCHA' GOT, EH!? 2019
  
  By Popo · Posted 1 hour ago
  
  That hop combination sounds most excellent.
- Toucan Stout
  
  By PaddyBrew2 · Posted 1 hour ago
  
  Hmmm food for though. I might just swap out the grains for lactose and see how she goes. I was going to use Nottingham yeast but lhbs said they are out. Whats a good yeast to use for stout?

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