Tricky Micky Posted January 2, 2023 Share Posted January 2, 2023 16 hours ago, beach_life said: awesome beer. It looks stunning. 1 Link to comment Share on other sites More sharing options...
Cheap Charlie Posted January 2, 2023 Share Posted January 2, 2023 14 hours ago, Pezzza said: Work-Work-Work... but some lovely outcomes I guess are awaiting: other Sorta Pilly and a lovely Wheaten Ale being Rapid-Carbed ATM I love that old school calendar tea towel. Quality linen, and nearly 50 years old! 2 2 Link to comment Share on other sites More sharing options...
Pezzza Posted January 3, 2023 Share Posted January 3, 2023 Waste Not Want Not... couldn't bear throwing out the remnant brew kegged yesterday... cooled down and blended Wheaten Ale and SP2 and gassed 'er up with the SodaStreamer... Mmm think I may have been a bit heavy handed with the Gas-Inject-Button.... so a bit overschnarbed but all up - a very taschty full bodied AG fizzy beer ; ) 8 7 Link to comment Share on other sites More sharing options...
Shamus O'Sean Posted January 3, 2023 Share Posted January 3, 2023 13 hours ago, Classic Brewing Co said: shoulder issue You make a good point. 2 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 Wheat + Pale + Sorachi Ace + M20 12 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 22 minutes ago, beach_life said: Wheat + Pale + Sorachi Ace + M20 Looks very drinkable Beachy. 1 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 (edited) 44 minutes ago, Classic Brewing Co said: Looks very drinkable Beachy. It is, just needs over carbing to be true to style - ever so slightly banannary Edited January 4, 2023 by beach_life 2 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 (edited) My Pale Ale, 1 week in the keg, lovely, this time I didn't try & fast carb it just to see the difference & it actually pours really nice. I am a happy camper. Possibly a better result than forcing it IMO, however that doesn't mean I won't be doing that again because it works! Edited January 4, 2023 by Classic Brewing Co 11 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 (edited) 7 minutes ago, Classic Brewing Co said: My Pale Ale, 1 week in the keg, lovely, this time I didn't try & fast carb it just to see the difference & it actually pours really nice. I am a happy camper. Possibly a better result than forcing it IMO, however that doesn't mean I won't be doing that again because it works! It drank really well too; I may have another Edited January 4, 2023 by Classic Brewing Co 6 1 Link to comment Share on other sites More sharing options...
Hilltop hops Posted January 4, 2023 Share Posted January 4, 2023 So good being on annual leave, gonna be a struggle next week! 8 2 Link to comment Share on other sites More sharing options...
Pickles Jones Posted January 4, 2023 Share Posted January 4, 2023 2 minutes ago, Classic Brewing Co said: It drank really well too; I may have another I also found that slow carbing at serving pressure or just above made my beer pour a lot better, no more glasses of foam. Your beer is presenting a very good head and nice lacing. I still have to work on those two but at least it is very drinkable. 1 1 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 1 minute ago, Hilltop hops said: So good being on annual leave, I concur. week 1 of 6 5 1 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 1 minute ago, Pickles Jones said: I also found that slow carbing at serving pressure or just above made my beer pour a lot better, no more glasses of foam. Your beer is presenting a very good head and nice lacing. I still have to work on those two but at least it is very drinkable. Yeah, I was doing 30psi for 24 hours & drinking in 2-3 days but after time in spite of releasing the PRV etc it was just foam, I had to pour in a jug & wait for it to die down to get a glass of beer. It was Ok but this is behaving a lot better. 2 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 7 minutes ago, Hilltop hops said: So good being on annual leave, gonna be a struggle next week! No rest for the wicked HH. 1 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 2 minutes ago, Classic Brewing Co said: I was doing 30psi for 24 hours I find overnight is good rather than the full 24 hours. If you are feeling athletic can do proper fast carb, smash it as high as you can you 10 minutes, then pull the keg out and shake it, smash it again for a bit, back it off - pfft it and ready to go 1 2 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 3 minutes ago, beach_life said: I find overnight is good rather than the full 24 hours. If you are feeling athletic can do proper fast carb, smash it as high as you can you 10 minutes, then pull the keg out and shake it, smash it again for a bit, back it off - pfft it and ready to go Well, that's something to consider but I probably would get sick of disconnect - reconnect. See what happens. 1 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 2 minutes ago, Classic Brewing Co said: Well, that's something to consider Emergency use only. I have done it twice and it certainly works. But as always the beer is better if it sits for a bit. 2 1 Link to comment Share on other sites More sharing options...
Hilltop hops Posted January 4, 2023 Share Posted January 4, 2023 Tasting my AG lager, Hallertau & W34/70. Needs longer but its on track. 10 Link to comment Share on other sites More sharing options...
Aussiekraut Posted January 4, 2023 Author Share Posted January 4, 2023 1 hour ago, beach_life said: I concur. week 1 of 6 Oh shut up Then again, I'll get my 6 weeks in about 5 months 3 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 2 minutes ago, Aussiekraut said: Then again, I'll get my 6 weeks in about 5 months I was going to have 10... but cut it short 2 Link to comment Share on other sites More sharing options...
ben 10 Posted January 4, 2023 Share Posted January 4, 2023 7 minutes ago, Hilltop hops said: Hallertau & W34/70. Looks goooood 1 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 4, 2023 Share Posted January 4, 2023 3 minutes ago, Aussiekraut said: Oh shut up Then again, I'll get my 6 weeks in about 5 months Hey fellas just retire, it's a whole lot better. 2 2 Link to comment Share on other sites More sharing options...
DavidM Posted January 4, 2023 Share Posted January 4, 2023 Coopers Pale Ale with Galaxy hops. a very nice beer, I'll make it again this week. 8 Link to comment Share on other sites More sharing options...
Pezzza Posted January 4, 2023 Share Posted January 4, 2023 Sneak Preview of the first of the PMB Wheaten Ale... very nice... fair bit of Munich so is a bit more amberish.... Does need a little more carbonation... just a day or so in the keggler... 40PSI and a bit of 30... Yummbly Scrummbly: Funny cos it has a bit of a similar colour profile to the Rye Boi... so can understand a Brewer wanting to differentiate their brews with a few different final colours in the glass : ) Cheers all and Bests for 2023 : ) 11 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted January 6, 2023 Share Posted January 6, 2023 Friday arvo at Phil's Bar & Grill, Annie from next door who doesn't drink beer likes my beer, so we are having a Pale Ale, been in the keg 8 days, she is a good old stick & has a heart of gold but after a few she tends to go on a bit about money & stuff. I don't really care as it is nice to have neighbours who you can talk to & have a beer with. Cheers. 6 3 Link to comment Share on other sites More sharing options...
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