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What's on The Menu -2023


iBooz2

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53 minutes ago, stquinto said:

A few oysters then roast beef.

A Hobgoblin to get ready beforehand 

 

 

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Beautiful cask pour love how it settles out almost like a Guinness. 

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15 hours ago, Classic Brewing Co said:

Nothing special about this, plain & simple but good enough for a Monday night.

I was missing a few ingredients but still hot with a chili from the garden.

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 Nothing wrong with plain and simple.
Me too, but cima di rapa… no meat, really overdid it over the weekend 😳

Fish for dinner too

 

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18 minutes ago, Malter White said:

Thanks, Dave. Added fried onion and bacon to the mix and extra seasonings this time around. On a previous attempt they were a little plain.

Looks pretty good Malter, they sound nice, homemade beats the s**** out of the bought rubbish. 

They would be great with a nice Larger.

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7 minutes ago, Classic Brewing Co said:

Looks pretty good Malter, they sound nice, homemade beats the s**** out of the bought rubbish. 

They would be great with a nice Larger.

Phil, I've found they go well with LARGER, ale, stout, iced coffee and so on. 😄 

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On 5/10/2023 at 2:09 PM, Malter White said:

Home made chicken sausage rolls. Go down a treat accompanied with my daughter's home made sweet chilli sauce.

Yes, very YUM.  Chicken and sweet chilli sauce.  Licking my lips just thinking about it and I have just had dinner.  Well done @Malter White

I do smallish spicy chicken meat balls on skewers so they can be dipped in sweet chilli sauce and everyone just smashes them.  The plate gets emptied before they start grazing whatever is on offer on the next plate.  A real dinner party (or whatever) hit IMO.

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