Classic Brewing Co Posted August 22, 2023 Share Posted August 22, 2023 28 minutes ago, Back Brewing said: My Irish Stout I kegged on the 9th of August Looks brilliant AK, very nice. 1 Link to comment Share on other sites More sharing options...
Back Brewing Posted August 22, 2023 Share Posted August 22, 2023 6 minutes ago, Classic Brewing Co said: Looks brilliant AK, very nice. AK? Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted August 22, 2023 Share Posted August 22, 2023 2 minutes ago, Back Brewing said: AK? Sorry mate, I was looking at the top of the page, so it still looks very nice BB. 1 Link to comment Share on other sites More sharing options...
Back Brewing Posted August 22, 2023 Share Posted August 22, 2023 8 minutes ago, Classic Brewing Co said: Sorry mate, I was looking at the top of the page, so it still looks very nice BB. Ah now I understand I thought you were having a senior moment 2 Link to comment Share on other sites More sharing options...
DavidM Posted August 22, 2023 Share Posted August 22, 2023 Black and Tan, this one is more Amber, needs more black! Hard to see the bubbles but they are rising nicely inside the glass. 8 Link to comment Share on other sites More sharing options...
Kegory Posted August 22, 2023 Share Posted August 22, 2023 7 minutes ago, DavidM said: Black and Tan, this one is more Amber, needs more black! Hard to see the bubbles but they are rising nicely inside the glass. I wish my "ambers" were that colour and less black. 1 1 Link to comment Share on other sites More sharing options...
kmar92 Posted August 23, 2023 Share Posted August 23, 2023 This is a FWK from All Inn Brewing, Blind Axeman Amber ale. I have fermented 2 FWK's recently and with this one I had some problems transferring it to the keg, nothing to do with the brew but it went into a recently overhauled keg and for some reason it was very slow to transfer and I could not get the last of the brew from the FV to transfer. Although I had a transfer problem with that keg, I am happy to say that it is dispensing beer well . Only 4 days in the keg and it could probably do with some more conditioning, but still a nice beer. 9 Link to comment Share on other sites More sharing options...
RDT2 Posted August 24, 2023 Share Posted August 24, 2023 My VB (left) v Real VB (right) for starters mine was darker which I didn’t realise how light VB was, always thought it was slightly darker. But that’s easy fixed, would lose the carafa. Next aroma, VB had that lager smell (maybe) which mine didn’t initially until it warmed up as the VB had come home from the bottle shop and I used a German lager yeast. Mine also had more flavour and slightly more bitter. If I was a VB drinker I would be happy with my beer I know someone who drinks VB so I might try them with it. It’s not the same but it’s definitely has a VB taste about it! My neighbour shared also hence not a full commercial VB glass and I wasn’t buying two cans of it 7 Link to comment Share on other sites More sharing options...
Pale Man Posted August 24, 2023 Share Posted August 24, 2023 1 hour ago, RDT2 said: My VB (left) v Real VB (right) for starters mine was darker which I didn’t realise how light VB was, always thought it was slightly darker. But that’s easy fixed, would lose the carafa. Next aroma, VB had that lager smell (maybe) which mine didn’t initially until it warmed up as the VB had come home from the bottle shop and I used a German lager yeast. Mine also had more flavour and slightly more bitter. If I was a VB drinker I would be happy with my beer I know someone who drinks VB so I might try them with it. It’s not the same but it’s definitely has a VB taste about it! My neighbour shared also hence not a full commercial VB glass and I wasn’t buying two cans of it Lovely beer. Lovely glasses. A+ for effort and presentation. Go to the top of the class my man. 1 1 Link to comment Share on other sites More sharing options...
RDT2 Posted August 24, 2023 Share Posted August 24, 2023 7 minutes ago, Pale Man said: Lovely beer. Lovely glasses. A+ for effort and presentation. Go to the top of the class my man. Cheers mate yeah pretty happy with the glasses got half a dozen for 5bucks off marketplace. 2 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted August 25, 2023 Share Posted August 25, 2023 Day 5 in the keg for the Coopers Real Ale, first try, a good body with a malty backbone, nicely carbed & there is a crisp bitter finish rounded with the POR hops added 4 days before kegging x 50gms. This is a good all-rounder & should suit most palates. 9 Link to comment Share on other sites More sharing options...
jennyss Posted August 25, 2023 Share Posted August 25, 2023 16 minutes ago, Classic Brewing Co said: Day 5 in the keg for the Coopers Real Ale, first try, a good body with a malty backbone, nicely carbed & there is a crisp bitter finish rounded with the POR hops added 4 days before kegging x 50gms. This is a good all-rounder & should suit most palates. Love the colour too @Classic Brewing Co 1 Link to comment Share on other sites More sharing options...
DavidM Posted August 25, 2023 Share Posted August 25, 2023 Nut Brown Ale Wow, this one is Good A very simple recipe but provides a very nice drink If you like an Amber/Brown give this one a go! Two months in the bottle and it's ready.. 9 Link to comment Share on other sites More sharing options...
Back Brewing Posted August 25, 2023 Share Posted August 25, 2023 23 minutes ago, DavidM said: Nut Brown Ale Wow, this one is Good A very simple recipe but provides a very nice drink If you like an Amber/Brown give this one a go! Two months in the bottle and it's ready.. Love the lace all the way down the glass 1 1 Link to comment Share on other sites More sharing options...
Triple B Brewing Posted August 25, 2023 Share Posted August 25, 2023 Great minds @DavidM My Nut Brown Ale (with 500gms of crystal malt) currently fermenting at 19.5 degrees C, is ~3 days away from cold crashing and then into the kegs for about a week - can hardly wait now after seeing your post. Num, num, num If ya partial to a brown ale, I have just finished drinking a Swooping Season Brown Ale, and gotta say that was yum as well (as was the brown previous to that the ‘Ol Brown Dog ) Happy slurpin Cheers Vince 6 Link to comment Share on other sites More sharing options...
Aussiekraut Posted August 25, 2023 Author Share Posted August 25, 2023 14 hours ago, DavidM said: Nut Brown Ale Wow, this one is Good A very simple recipe but provides a very nice drink If you like an Amber/Brown give this one a go! Two months in the bottle and it's ready.. Looks good but I think your glass is leaking 5 Link to comment Share on other sites More sharing options...
DavidM Posted August 25, 2023 Share Posted August 25, 2023 52 minutes ago, Aussiekraut said: Looks good but I think your glass is leaking I have noticed that! They are always empty too Quickly.. 2 Link to comment Share on other sites More sharing options...
DavidM Posted August 25, 2023 Share Posted August 25, 2023 14 hours ago, Triple B Brewing said: If ya partial to a brown ale, I have just finished drinking a Swooping Season Brown Ale, and gotta say that was yum as well (as was the brown previous to that the ‘Ol Brown Dog ) Yes, I will be trying some of the other Browns, so far I've only made a bunch of Ambers (along with my goto Pales) 2 Link to comment Share on other sites More sharing options...
Pale Man Posted August 25, 2023 Share Posted August 25, 2023 18 hours ago, Classic Brewing Co said: Day 5 in the keg for the Coopers Real Ale, first try, a good body with a malty backbone, nicely carbed & there is a crisp bitter finish rounded with the POR hops added 4 days before kegging x 50gms. This is a good all-rounder & should suit most palates. Lovely Jubbly. 1 Link to comment Share on other sites More sharing options...
Stickers Posted August 26, 2023 Share Posted August 26, 2023 a fun afternoon had trying some of @Kegory's brews today thank you very much 3 1 Link to comment Share on other sites More sharing options...
Back Brewing Posted August 26, 2023 Share Posted August 26, 2023 And no doubt he took notes of the afternoon 1 Link to comment Share on other sites More sharing options...
Kegory Posted August 26, 2023 Share Posted August 26, 2023 3 minutes ago, Back Brewing said: And no doubt he took notes of the afternoon I did take some notes. 2 Link to comment Share on other sites More sharing options...
Back Brewing Posted August 26, 2023 Share Posted August 26, 2023 Just now, Kegory said: I did take some notes. lol 1 Link to comment Share on other sites More sharing options...
Shamus O'Sean Posted August 26, 2023 Share Posted August 26, 2023 Coopers Choc Stout. My concoction. Mocha coffee aroma Chocolate flavour with a roasty finish Smooth sweetness too 7 Link to comment Share on other sites More sharing options...
Brauhaus Fritz Posted August 27, 2023 Share Posted August 27, 2023 I think this is the last bottle of my “Dark Monk” Three month old and so good. Peppery, sweet and malty with a great thick head and mouthfeel. Pity it’s finished but definitely one to brew next year again 6 Link to comment Share on other sites More sharing options...
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