Hoppy81 Posted August 1, 2023 Share Posted August 1, 2023 1 minute ago, Classic Brewing Co said: That's all I do these days although I have been known to leave it for 48 days, usually very drinkable in 5 days time with great head improving each day. 48 days 2 2 Link to comment Share on other sites More sharing options...
Kegory Posted August 1, 2023 Share Posted August 1, 2023 35 minutes ago, Back Brewing said: 48 days? I don't think I would risk that I'm just not that patient. 1 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted August 1, 2023 Share Posted August 1, 2023 1 hour ago, Classic Brewing Co said: That's all I do these days although I have been known to leave it for 48 days, usually very drinkable in 5 days time with great head improving each day. Should say 48 hours 1 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted August 1, 2023 Share Posted August 1, 2023 1 hour ago, Hoppy81 said: 48 days Yeah, I saw it, too late to change 1 1 Link to comment Share on other sites More sharing options...
Shamus O'Sean Posted August 1, 2023 Share Posted August 1, 2023 9 hours ago, Back Brewing said: I was looking at 20psi for 24hrs and then serving pressure for a week to let it carbonate As one of the esteemed brewers used to say on here; many ways to the top of the mountain my friend. 2 1 Link to comment Share on other sites More sharing options...
John304 Posted August 2, 2023 Share Posted August 2, 2023 5 hours ago, Shamus O'Sean said: As one of the esteemed brewers used to say on here; many ways to the top of the mountain my friend. The captain? Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted August 2, 2023 Share Posted August 2, 2023 31 minutes ago, John304 said: The captain? Could have been @Pezzza Link to comment Share on other sites More sharing options...
Shamus O'Sean Posted August 2, 2023 Share Posted August 2, 2023 8 hours ago, John304 said: The captain? @Classic Brewing Co, Phil wins. However, @The Captain!! might have said it too. 2 Link to comment Share on other sites More sharing options...
Classic Brewing Co Posted August 2, 2023 Share Posted August 2, 2023 31 minutes ago, Shamus O'Sean said: @Classic Brewing Co, Phil wins. However, @The Captain!! might have said it too. The Graubster AKA @Grauubart, @ItinerantPheasant, now. @Pezzza I got to know him well & spoke to him many times. He is a good bloke, always willing to help. we still keep in touch. Link to comment Share on other sites More sharing options...
stquinto Posted August 2, 2023 Share Posted August 2, 2023 My own twopenn’orth is it depends on the beer brewed. FWIW I have found (AG and kits ‘n’ bits) you defo have a leave a high octane brew for several months, whereas a COPA clone will be very good pretty quickly. For some reason English bitters require more time in the keg to get the obvious home brew aroma to go. If you can get ahead in the game with a bit of quantity (but you need more kit) it pays off in the end 1 Link to comment Share on other sites More sharing options...
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