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jennyss's Achievements
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While my husband and I enjoyed a few days away in Tamworth we discovered the Welder's Dog. The beer is brewed in Armidale, with bars in Armidale, Tamworth and Inverell. The Tamworth Welder's Dog was a lovely place to relax and enjoy very good beer. The photos show the remains of a tasting paddle, a list of the beers currently on tap, a chalk drawing celebrating our canine friends, and one of the yummiest beers I have ever tasted: The Welder's Dog Darkwood IPA - So malty and hoppy and lip-smacking good!
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About 6-9 months ago Temu ads started appearing on many of the sites I look at regularly on my laptop, eg Weatherzone. Many of the items and photos were offensive to me; nearly pornographic. I turned them off each time and made feedback complaints. I can't even work out what lots of the items pictured actually are! But I haven't clicked to have a look - not once!
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Yes, I should have explained a bit further @Uhtred Of Beddanburg, I make extract brews and my brews often look like this within 5-10 hours of mixing - interesting to see it in a different type of brew like @Aussiekraut's.
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Hi @Aussiekraut, I'm wondering why your Bonzo Pils is so 'speckly'?
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Awesome lifting device @DavidM, and good to see an update on your work space. I love the benches on wheels and the storage.
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A very interesting range of products on offer from that NZ company!
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From the BBC: A story about beer made from bread crusts, aiming to reduce food waste. https://l.facebook.com/l.php?u=https%3A%2F%2Fwww.bbc.com%2Ffuture%2Farticle%2F20240412-the-ancient-sustainable-beer-recipe-made-using-bread%3Ffbclid%3DIwZXh0bgNhZW0CMTAAAR3JlVvcRyUTjB0i-eg8tFOg45oh12NR1DE_oKC-XN-_PYEwDhCha_B6UnY_aem_AdYk2uZ0bvYQkoWRKWnG6hoCIKuquHXcNOx7ydurgMoiBpVkScKpJRBgINitfZer4-P5LAQkfO1AW07apivP5r9w&h=AT0IzCgUu5Y0SQVDRstac0y516nYzZbx0H9HKJ9rtf43dTMOx8c3MWR4HQTmAYSSAxlDInoY_LMAefcBC8icZhLu4ghKCqlGGjPl6rEFXDOCprj6cleg8Es0J0opr-4W9i9I&__tn__=-UK-R&c[0]=AT1tRzBtdxJrZ4cgM_eRuIBHXD1zOo_dEBjVyIDFDTnELnK8lOT9LR3wk8Co_CcfOumeimgjjAp2hkYmTyxc9OwPDjn21s3zaAp2msmyhyB4-gZtvdzj79P_Vb5ypNcV27G5V_Hwh9bbA_KX7Fe4YB-VQEBS3_vpOis_ekiWn2hj--vRDSb3_qBGea25ud7pD8W1Ivqy0J7VzH2dzScNwX1JK2kLkq9APvfwQ9009MzS5okSvdZY
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Thanks @Graculus, but that is not neat writing! In Primary School I was one of the last years taught to write in 'modified cursive' running writing, and that sample would have failed.
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After bottling my latest batch of Coopers Aust. Pale Ale this morning; I was in a bit of a trance writing out the labels and realized I had re-named one as Anzac Day Pale Ale! I thought I liked that and that's what half the bottles are now labelled.
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Love the gold rim and the decoration on the stem of the glass.
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Finally took a dive into homebrewing.
jennyss replied to Beercules281's topic in DIY Brewing Blether
@iBooz2, You are raising the bar very high! I will have to try mixing my brew without touching the sides of the FV, but the cat is already out of the bag. -
@Aussiekraut We don't have a 1st Choice in Dubbo; but I googled Dan Murphy's and BWS and both seem to stock Boon or Timmerman's Kriek Lambic in cases of 24. Whether I can buy one singly I will have to find out. My taste buds want to experience the sweet and sour cherry flavour!
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That looks very pretty @iBooz2, with the BBQ sauce drizzled in like that. I must stop checking 'What's on the menu' before breakfast!
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I'm running out of my home brew - We'll have to up the production! For a supplementary beer I bought a cheepish six pack of Four Pines New World Pale Ale from BWS. On the box it says 'melon, citrus, crisp'. I'll agree with that; almost a touch piney as well. It is also quite hazy. It has a light clear mouthfeel and flavour and 4.2% ABV. Quite nice.
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It's pink! What does the Lambic Kriek taste like please @stquinto?