bazza1525229022 Posted March 26, 2014 Share Posted March 26, 2014 when I add the yeast to the tank do I stir in the yeast or sprinkle on top Link to comment Share on other sites More sharing options...
PB2 Posted March 26, 2014 Share Posted March 26, 2014 Sprinkle dry yeast and stir liquid yeast. Oh and welcome to the forum Bazza!! Link to comment Share on other sites More sharing options...
keg042 Posted December 20, 2014 Share Posted December 20, 2014 Hi Guys, I've had some home brewers suggest "waking up" the dry yeast by adding it to some warm water and then adding it to the brew. What is the consensus on this method and does it work or is it harmful to the yeast? Cheers. Link to comment Share on other sites More sharing options...
Magnaman Posted December 20, 2014 Share Posted December 20, 2014 Hi Guys' date=' I've had some home brewers suggest "waking up" the dry yeast by adding it to some warm water and then adding it to the brew. What is the consensus on this method and does it work or is it harmful to the yeast? Cheers.[/quote'] G'day keg042, Welcome to the forum, have a look at stir or sprinkle? Cheers. Link to comment Share on other sites More sharing options...
antiphile Posted December 20, 2014 Share Posted December 20, 2014 G'day Keg. I used to have a body of that shape too, but then I discovered transgender surgery (but I digress) The magnificently MadMan is right. However, I just get the feeling perhaps you might be referring to rehydrating the yeast (or possibly stepping it up). If, by some chance, it's the 1% of the time I may be right, it may be worthwhile searching in the forum for the term "rehydrate". I'm a fan, but others may not be. All the best with losing your keg-shape, and I can recommend a Thai hospital if you're interested. ;) Link to comment Share on other sites More sharing options...
keg042 Posted December 20, 2014 Share Posted December 20, 2014 Thanks for the advice guys. I'll give rehydrating the yeast a go. Link to comment Share on other sites More sharing options...
ChristinaS1 Posted August 14, 2015 Share Posted August 14, 2015 Thanks for the advice guys. I'll give rehydrating the yeast a go. +1 that idea! An insulated coffee mug works well for this. Don't forget to sanitize it. Link to comment Share on other sites More sharing options...
James Posted August 14, 2015 Share Posted August 14, 2015 Thanks for the advice guys. I'll give rehydrating the yeast a go. +1 that idea! An insulated coffee mug works well for this. Don't forget to sanitize it. Better late than never I guess. Lol Link to comment Share on other sites More sharing options...
ChristinaS1 Posted August 14, 2015 Share Posted August 14, 2015 Thanks for the advice guys. I'll give rehydrating the yeast a go. +1 that idea! An insulated coffee mug works well for this. Don't forget to sanitize it. Better late than never I guess. Lol Ha-ha! I never noticed the date on this! Link to comment Share on other sites More sharing options...
Beerlust Posted August 14, 2015 Share Posted August 14, 2015 Thanks for the advice guys. I'll give rehydrating the yeast a go. +1 that idea! An insulated coffee mug works well for this. Don't forget to sanitize it. Better late than never I guess. Lol Ha-ha! I never noticed the date on this! Do you hold seances regularly in your neck of the woods Christina? Link to comment Share on other sites More sharing options...
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