australian pale ale Posted November 6, 2019 Share Posted November 6, 2019 just wondering has any one made a best extra stout, using the stout yeast in the can. instead of using the commercial yeast ,cheers Link to comment Share on other sites More sharing options...
Otto Von Blotto Posted November 6, 2019 Share Posted November 6, 2019 Years ago I made the original version of the recipe which was a stout kit, dark ale kit and 1kg dextrose. I used the two kit yeasts and it turned out well. Link to comment Share on other sites More sharing options...
Marvin Posted November 6, 2019 Share Posted November 6, 2019 I made stouts with below ingredients but with 200g dex and kit yeast. I wasn't satisfied with my stouts until I started doing the classic toucan, dark ale, stout, 1kg of dex. Kit yeast, commercial, trub all works fine. I don't do the half prime thing that some do. Best Extra Stout (20 litres) 1.7kg Coopers Stout 1.5kg Thomas Coopers Dark Malt Extract 500g Coopers Dextrose (or table sugar) Acitve Coopers commercial yeast culture plus brew can yeast Coopers Carbonation Drops Link to comment Share on other sites More sharing options...
YeastyBoy Posted November 6, 2019 Share Posted November 6, 2019 4 hours ago, australian pale ale said: just wondering has any one made a best extra stout, using the stout yeast in the can. instead of using the commercial yeast ,cheers Nope sorry. Always use S04. Link to comment Share on other sites More sharing options...
Marvin Posted November 6, 2019 Share Posted November 6, 2019 Just the kit yeast would probably be an under pitch, two would be better, probably. Link to comment Share on other sites More sharing options...
australian pale ale Posted November 6, 2019 Author Share Posted November 6, 2019 thank you otto ,,you are the best , I am making it right now ,you have solved so many problems with basic brewing ,and advance brewers my hat goes of to you ,, as you are the brew wizard, Link to comment Share on other sites More sharing options...
Otto Von Blotto Posted November 6, 2019 Share Posted November 6, 2019 13 hours ago, australian pale ale said: thank you otto ,,you are the best , I am making it right now ,you have solved so many problems with basic brewing ,and advance brewers my hat goes of to you ,, as you are the brew wizard, There are a number of others on here who also provide great advice but thanks for the kind words mate. Also, I forgot in my original post but I made it to 23 litres. Link to comment Share on other sites More sharing options...
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