weisguy Posted February 14, 2017 Share Posted February 14, 2017 Hi - Sorry for asking noob question. Just want to confirm if this Coopers Dextrose (Coopers Dextrose) is the one used for priming and aside from dextrose they have in this link (Fermentables) can be used for Priming. I know there are carbonation drops, let's exclude them for now. Cheers, R-jay Link to comment Share on other sites More sharing options...
Otto Von Blotto Posted February 14, 2017 Share Posted February 14, 2017 Dextrose is dextrose, regardless of where you buy it from it's all the same stuff. It can be used successfully for priming bottles. Link to comment Share on other sites More sharing options...
Beerlust Posted February 14, 2017 Share Posted February 14, 2017 Dextrose is dextrose' date=' regardless of where you buy it from it's all the same stuff. It can be used successfully for priming bottles.[/quote']and in 1943... ...building muscles! The ingredients of beer are cancer causing, liver debilitating etc?. . . MY @$$ they are! Muscles....muscles... I'm gonna start pouring straight dextrose on my breakfast cereal! Cheers, Lusty. 1 Link to comment Share on other sites More sharing options...
Otto Von Blotto Posted February 15, 2017 Share Posted February 15, 2017 that's a classic. They are actually right though, it is the sugar our bodies use for energy (glucose). Everything we eat is eventually broken down into glucose by our digestive systems. Link to comment Share on other sites More sharing options...
weisguy Posted February 16, 2017 Author Share Posted February 16, 2017 Dextrose is dextrose' date=' regardless of where you buy it from it's all the same stuff. It can be used successfully for priming bottles.[/quote'] Thanks! Link to comment Share on other sites More sharing options...
Cult Of One Posted November 12, 2022 Share Posted November 12, 2022 On 2/15/2017 at 10:22 PM, Otto Von Blotto said: lol that's a classic. They are actually right though, it is the sugar our bodies use for energy (glucose). Everything we eat is eventually broken down into glucose by our digestive systems. Yep, just add insulin to glucose and you got energy the body can process. Ah that magical pancreas (Aside from mine that gave up the ghost 6 years ago) Link to comment Share on other sites More sharing options...
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