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6 minutes ago, theyabbyman said:

Some of the brews I'm talking about are definitely in the 5 to 12 month range - guess I'll have to drink them a bit quicker !

Last night I experienced something interesting. After I had been blabbing on in this forum about the Grolsch bottles and the rubber seals lasting for a decade. Knock me down with a feather .....  I opened a Regency Red Ale I had done in the middle of last year and there was no typical fizz or pop, however the beer poured well, with a nice head- my wife picked up the glass and said it was the best she had tasted.  I tried it as well. Luscious, rich and malty. I looked at the seal - was fragile and mouldy. Didn't stop us drinking it though 

 

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Anyone know a good source for the rubber seals in Sydney?

Thanks Yabby

They are easy to get in Adelaide, I know that, try online you will find them.

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