tonyt1 Posted May 19, 2012 Share Posted May 19, 2012 Hello All,Require some advice ,what is that white growth on top of the brew .ready to bottle but looks a bit suspect. Regards tony ony Link to comment Share on other sites More sharing options...
Guest Posted May 19, 2012 Share Posted May 19, 2012 photo might help [whistling Link to comment Share on other sites More sharing options...
tonyt1 Posted May 19, 2012 Author Share Posted May 19, 2012 Made quick decision fed the compost .Never thought of using a bit more tech as in photo .and thankyou for the reply . Link to comment Share on other sites More sharing options...
Guest Posted May 19, 2012 Share Posted May 19, 2012 oh my... that was quite impulsive.. what did it taste like? sample smell like? could have just been the last of the yeast on the surface. oh well.. Link to comment Share on other sites More sharing options...
Hairy Posted May 19, 2012 Share Posted May 19, 2012 Noooooooo! [pinched] It may have been fine. Don't chuck them unless you know they are stuffed. What did it taste like? Link to comment Share on other sites More sharing options...
tonyt1 Posted May 19, 2012 Author Share Posted May 19, 2012 Yes it was i bit impulsive .Have learnt the lesson should have waited for the advice . Have put another brew on and moved on .Thankyou to all that responded it is my first post and did not think the replies would arrive so quick.Will visit more Link to comment Share on other sites More sharing options...
LordEoin Posted May 20, 2012 Share Posted May 20, 2012 I'm confused! I think it will be more harm to your compost than it would have been to you. ah well, what's done is done.... Link to comment Share on other sites More sharing options...
NewtownClown Posted May 20, 2012 Share Posted May 20, 2012 Bet you never do that again.... I hope your compost is in a sealed container - rodents will love you and move in... (who doesn't love free beer?) Link to comment Share on other sites More sharing options...
Muddy Waters Posted May 20, 2012 Share Posted May 20, 2012 Tony, Tony, Tony [pinched] ...I think a little bit of me died when I read this thread. Never tip out a brew unless you are 110% sure it has turned. Taste it and smell it...this will give you the answers you seek [rightful] Link to comment Share on other sites More sharing options...
Muddy Waters Posted May 20, 2012 Share Posted May 20, 2012 Oh...and welcome to the site [biggrin] Link to comment Share on other sites More sharing options...
GregT5 Posted May 20, 2012 Share Posted May 20, 2012 Wise words Muddy, Hairy & Yob. There is only one man I know who puts down a brew then tips it, & he's a Product Development Manager in Coopers [cool] [biggrin] Leave tipping to the experts.[rightful] Link to comment Share on other sites More sharing options...
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