fiik Posted June 28, 2011 Share Posted June 28, 2011 about to bottle. had same reading for th last 3 days about 1012-1014 temps been good, last brew was worse, dont know where im goin wrong, and almost had enough of tryin Link to comment Share on other sites More sharing options...
Hairy Posted June 28, 2011 Share Posted June 28, 2011 What was the recipe for your beer? And what was the starting gravity? It may be that 1012-1014 is about right for that beer and you may need to look at the fermentables in the brew. By "weak beer" I assume you are talking about the alcohol content. Link to comment Share on other sites More sharing options...
Muddy Waters Posted June 29, 2011 Share Posted June 29, 2011 Yeah, need more details Fiik. 1012-1014 isn't a bad finish point but really means nothing without knowing the OG. (BTW - Did someone steal your shift button [cool] ) Link to comment Share on other sites More sharing options...
Guest Posted June 29, 2011 Share Posted June 29, 2011 Yep, as the others said, we can't offer advise if we don't know the recipe. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.