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Real Toucan


Gag.Halfrunt

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Just constructed a toucan stout, however i accidently used a can of Real Ale instead of the dark ale (Bloody Coopers! they should know stupid people like me are using their product and adjust their can colours to not be so similar)

Anyway I reckon it will probably come out nice anyway. Anyone tried this combo before?,  Stout, Real Ale and 500g dry dark malt.

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  • 5 weeks later...
1 hour ago, PaddyBrew2 said:

Good to hear

What’s it tasting like.  I found the regular toucan way too malty for my tastes even after leaving it settle for six months 

I reckon its the bomb, very happy with the flavour , dunno what you call too malty but it suits me.

Head retention excellent also.

I would recommend give it a go.   

(Beware it comes out at a calculated 6.5% abv, maybe 7 when priming sugar is factored in)

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