Matty A Posted March 11, 2011 Share Posted March 11, 2011 Found this on getting the sediment out of your carbonated beer. Link to comment Share on other sites More sharing options...
weggl Posted March 11, 2011 Share Posted March 11, 2011 Matty, I have about 300 PET bottles at the moment, If I was to replace them with these, I would have to take out a morgage![pinched] Link to comment Share on other sites More sharing options...
Matty A Posted March 11, 2011 Author Share Posted March 11, 2011 I wouldn't do it to all of your batches. Just the ones you are taking to a BBQ etc. I know I brew specific beers months in ahead depening on if I know that their will be a birthday that is likely to have a BBQ. I couldn't be bothered replacing all of the caps, espeacially since I want to go to kegging soon [lol] Link to comment Share on other sites More sharing options...
Guest Posted March 11, 2011 Share Posted March 11, 2011 You need to sanitize them twice, once together then pulled apart.... thank god for the keg!! Link to comment Share on other sites More sharing options...
Canadian Eh!L Posted March 11, 2011 Share Posted March 11, 2011 these things are ridiculous! don't you guys know that sediment puts hair on your chest.[biggrin] Link to comment Share on other sites More sharing options...
Trusty1 Posted March 12, 2011 Share Posted March 12, 2011 I think they are a fantastic invention. Perfect for the lighter coloured, clearer beers which aren't necessarily enhanced by sediment. However, I contacted the copmpany inquiring about their use with crown seal bottles and got the following reply "These will work with any glass screw top beer bottle. They will not work with plastic PET bottles. Glass and plastic have totally different threads." So i guess this rules them out for those who have predominantly PET's and crowns. I am still thinking about buying 30 to use for the odd batch lager or MEX Cerv. Although for the same cost I could buy 1 reconditioned keg! And CAnadian - I have too much chest hair already[alien] ! Link to comment Share on other sites More sharing options...
Kearnage Posted March 12, 2011 Share Posted March 12, 2011 Geez, what are your teeth for then???[devil] Link to comment Share on other sites More sharing options...
Matty A Posted March 14, 2011 Author Share Posted March 14, 2011 Geez' date=' what are your teeth for then???[devil'] To strain the hops out when you late hop directly to the glass [innocent] Link to comment Share on other sites More sharing options...
philw Posted March 14, 2011 Share Posted March 14, 2011 very good idea don't think I would get them at the moment as I like cloudy beer's reminds me of Adelaide tap water hehe Link to comment Share on other sites More sharing options...
Muddy Waters Posted March 14, 2011 Share Posted March 14, 2011 I skimmed through the video so maybe I'm missing the point...but what is the point? I like cloudy beers and I like clear beers but I don't need a fancy device to give me that. I age all my bottles and don't have much more than a taste test when they are young - If I want a clear beer I take care when pouring and leave the last sip in the bottle. If I want cloudy beer I use the "sparkling ale" method of stirring up the sediment. Job done. Link to comment Share on other sites More sharing options...
Canadian Eh!L Posted March 14, 2011 Share Posted March 14, 2011 Muddy, that's to things! 100%[cool] Link to comment Share on other sites More sharing options...
Canadian Eh!L Posted March 14, 2011 Share Posted March 14, 2011 i mean two things.[biggrin] Link to comment Share on other sites More sharing options...
Muddy Waters Posted March 14, 2011 Share Posted March 14, 2011 [lol] Woo-hoo we're on a roll. As a team we'll be unstoppable [biggrin] Link to comment Share on other sites More sharing options...
Canadian Eh!L Posted March 14, 2011 Share Posted March 14, 2011 [lol] you pour, i'll hold the glasses![biggrin] Link to comment Share on other sites More sharing options...
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