weggl Posted January 18, 2012 Share Posted January 18, 2012 Been on the Brewing Blether page, the one for all that stuff There\u2019s real ale and Irish Stout and brews that turned out rough Personal details by Paul and reactivating Coopers Ale And sometime info, on some brewing gears for sale There\u2019s Soundawake and Sean and good old Wayne Trumboli When sanitising bottles, do you use Starsan or Rumoli? And Optimum Boiling Volume, to dry hop or not Andrew playing a waiting game fraid that is his lot Eddie Amarillo\u2019s on a scientific, Draught kit observation Head retention crook after considerable consumption. There\u2019s a new series, \u201cHorror Stories\u201d just about to start His brother and Ted with their money would not part The local garbage bin became the fermenter vessel Grew its own special mould which became a hassle So they strained out the mould and drank it, a desperate lot That\u2019s why some homebrews are often labelled, gut rot Sean has memories of his dad\u2019s first brew of Stout The smell was so bad it kept the visitors out It was running down the stairs and pooled at the front door Glass shrapnel embedded in the carpet and the walls for sure Sean has Google mapped a paddock a 4 kilometres trip To safely stash his stout just in case there is a slip. Weggl Been on the Brewing Blether page, the one for all that stuff There\u2019s real ale and Irish Stout and brews that turned out rough Personal details by Paul and reactivating Coopers Ale And sometime info, on some brewing gears for sale There\u2019s Soundawake and Sean and good old Wayne Trumboli When sanitising bottles, do you use Starsan or Rumoli? And Optimum Boiling Volume, to dry hop or not Andrew playing a waiting game fraid that is his lot Eddie Amarillo\u2019s on a scientific, Draught kit observation Head retention crook after considerable consumption. There\u2019s a new series, \u201cHorror Stories\u201d just about to start His brother and Ted with their money would not part The local garbage bin became the fermenter vessel Grew its own special mould which became a hassle So they strained out the mould and drank it, a desperate lot That\u2019s why some homebrews are often labelled, gut rot Sean has memories of his dad\u2019s first brew of Stout The smell was so bad it kept the visitors out It was running down the stairs and pooled at the front door Glass shrapnel embedded in the carpet and the walls for sure Sean has Google mapped a paddock a 4 kilometres trip To safely stash his stout just in case there is a slip. [crying] Weggl Link to comment Share on other sites More sharing options...
AndyG4 Posted January 18, 2012 Share Posted January 18, 2012 win :D Link to comment Share on other sites More sharing options...
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