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Not in ireland, it's bloody freezing here.

 

But yeah, get the brews in that best suit the ambient temerature.

I think (whatever higher being there is) planned it so the beers brewed at low temperatures are best to drink when it's hot, and those brewed at warm temperatures are best when it's cold.

 

For example, a lager is brewed cold and best drank when the weather is hot, while a fuller beer like a stout is best brewed warm and great drank when the weather is cold.

 

Perfect timing. Brew your summer beers in the winter and your winter beers in the summer.

 

Although I suspect that it's got more to do with very old brewing techniques trying to catch up with modern equipment...

oh frkn great!!! dont ya think im confused enough????[biggrin]

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