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K-97 Yeast


Smithy

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Hey smart people, I (being not so smart) bought 2 packets of Craft Brewer German Ale (K-97) yeast to use in a Belgian Wit coming up. But after some investigation, it's not going to do the beer any justice.

 

So now I have this yeast with no clue what to do with it!

 

Has anyone had any experience with this yeast? I was thinking about making an IPA, but not sure how it'll turn out.

 

 

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Cheers, Hairy. I did some searching around for it and a lot of people seem to not like it.

 

I've never tried an Altbier before so I'm a bit hesitant to brew one. I was hoping it could be used for something that I know.

 

BUT! That just means my local craft beer shop is going to get another portion of my mortgage [devil] [innocent]

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