therealthing691 Posted December 26, 2022 Share Posted December 26, 2022 This should be a beauty water profile will be some calcium chloride 4grams and phosphoric acid 2ml in the mash and dry hopping will be 150 % of whirlpool additions at 80% fermentation say day 3  4 Link to comment Share on other sites More sharing options...
therealthing691 Posted December 26, 2022 Author Share Posted December 26, 2022 water is R/O from kegland 2 Link to comment Share on other sites More sharing options...
therealthing691 Posted December 30, 2022 Author Share Posted December 30, 2022 this had such a wicked taste and smell i will wait to day 3 before i add dry hops as its tasty as and bio transformation i think is already happening with the transfer form the whirlpool and thoughts and comments appreciated this is 30hrs in with verdant at 20 c and ramping it up to 23 c at finish .At least then i wont be wasting or spoiling 7 Link to comment Share on other sites More sharing options...
therealthing691 Posted January 2, 2023 Author Share Posted January 2, 2023 i only added 25g galaxy 25g amarillo and 20g vic secret as the whirlpool additions went really well and i think that will be plenty as it already smells like a fruit punch so to speak. Took a hydrometer reading and  is on the Fg. I will leave it another day and then CC loving the colour 5 Link to comment Share on other sites More sharing options...
Cheap Charlie Posted January 2, 2023 Share Posted January 2, 2023 Sounds the business, I like your hop combo . Brew dog incoming... 2 Link to comment Share on other sites More sharing options...
therealthing691 Posted January 2, 2023 Author Share Posted January 2, 2023 1 hour ago, Cheap Charlie said: Sounds the business, I like your hop combo . Brew dog incoming... Thanks the whirlpool hops really have given it a wicked taste see what it ends up after CC and carbing 1 Link to comment Share on other sites More sharing options...
therealthing691 Posted January 5, 2023 Author Share Posted January 5, 2023 should be fully carbed tomorrow but rather tasty 6 Link to comment Share on other sites More sharing options...
therealthing691 Posted January 6, 2023 Author Share Posted January 6, 2023 well fully carbed very fruity citrus smell like full on .Taste very nice but a little green to be expected as it is green as by next week end it will be a lot smoother cheers and enjoy the week end .1Month will be the IPL cheers 4 Link to comment Share on other sites More sharing options...
therealthing691 Posted January 6, 2023 Author Share Posted January 6, 2023 nice velvety head i must add  Link to comment Share on other sites More sharing options...
therealthing691 Posted January 6, 2023 Author Share Posted January 6, 2023 2-3c a bit green 5-6c mmm  Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now