Jump to content
Coopers Community

Triple Choc stout - yeast question


Allan A

Recommended Posts

Recipe comes with 1 can Irish stout with own 15g yeast and 1 can lightmalt extract with 7g yeast.

Recipe pack comes with an additional 15g English yeast which is required for the recipe.

Recipe then says to also add yeast from brew can.

 

Problem being I have 2 cans with yeast. I'm assuming I don't add all 3 yeast packets. Looking for an answer of which yeast i should use as the 2nd packet. The 15g stout yeast or 7 gm light may yeast.

 

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...