Canadian Eh!L Posted April 18, 2011 Posted April 18, 2011 1.7Kg Canadian Blonde 500g LDM 628g Brown rice syrup (organic) (liquid) 500g BE1 14g Chinook 30mins 12g Cascade 20mins 10g Cascade 5mins 14g Cooper's kit yeast (sprinkled dry) pitched @ 24C 22L OG 1.052
weggl Posted April 20, 2011 Posted April 20, 2011 Hey Canadian, that Chinook will sure make it bitter[pinched] Maybe the brown rice stuff might sweeten it a bit[love] Weggl
Canadian Eh!L Posted April 21, 2011 Author Posted April 21, 2011 hi weggl, yes i know that the chinook is a very bitter hops. i have used it before in another brew. it was a long time ago but i do recall liking it alot. i seem to remember impressing a few friends. i do like a beer with a good bitter bite. Toucan canadian blonde 28g chinook 15mins 14g cooper's yeast 23L With this CV cream i was wanting a crisp, clean ale with a strong hops character. i wanted a skunky aroma and somehow i ended up with piney (chinook) and citrusy (cascade). luckily 99% of the time i only have to please myself![biggrin] i hope it's a winner. 99% chance i'll like it[bandit] chad
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