johng12 Posted January 1, 2011 Share Posted January 1, 2011 Hi all i have never done a Toucan Draught before so in the next few days i will start this brew. Some questions: 1. Should i use both yeast packs included? 2. I usually rehydrate the yeast before pitching should i rehydrate both if i use both or just one pack and use the other dry? 3. Should i just use both cans and nothing else ie brew enhancers? And last any idea what the SG would be? Hazarding a guess 1060? Thanks Link to comment Share on other sites More sharing options...
PB2 Posted January 1, 2011 Share Posted January 1, 2011 Use both sachets. If you are in the habit of hydrating your yeast, no reason to change. Just the 2 cans will do the trick. One can in 23 litres gives an OG of around 1022 - 1024, so two should give 1048 'ish. You may want to add some late/dry hop. Link to comment Share on other sites More sharing options...
johng12 Posted January 1, 2011 Author Share Posted January 1, 2011 Thanks for that PB2, i will use some hops was thinking of trying some NZ super Alpha not sure if these are suited to draughts? Any other hops outside the mainstream i should consider? Link to comment Share on other sites More sharing options...
PB2 Posted January 2, 2011 Share Posted January 2, 2011 Any hop starting with "C". Motueka would go well too [biggrin] Link to comment Share on other sites More sharing options...
johng12 Posted January 3, 2011 Author Share Posted January 3, 2011 I started this brew just earlier rehydrated both packs of yeast. I added 300gms of Newcastle brown ale malt mix i got from the homebrew shop. This has some hops added. But i didn't add any myself as i couldn't get any today. As PB stated a few posts ago this brew read OG 1048 exact, i thought it would read a little higher. May dry hop later on. Link to comment Share on other sites More sharing options...
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