SachinC Posted August 16, 2010 Share Posted August 16, 2010 can i use the yeast sediment from the just bottled batch for use with next batch? are there any chances of infection? is the yeast so obtained active and good for use? what else is the way to get the alive yeast out of the batch just bottled? Link to comment Share on other sites More sharing options...
PB2 Posted August 16, 2010 Share Posted August 16, 2010 Discussion on Reusing Yeast [biggrin] Link to comment Share on other sites More sharing options...
MatR1 Posted August 16, 2010 Share Posted August 16, 2010 You can also "Top Crop" yeast from the krauzen. Google "Top Cropping yeast" to find the answers... Link to comment Share on other sites More sharing options...
SachinC Posted August 16, 2010 Author Share Posted August 16, 2010 Thank you for redirecting to right spots. Link to comment Share on other sites More sharing options...
PB2 Posted August 17, 2010 Share Posted August 17, 2010 You can also "Top Crop" yeast from the krauzen. To do this successfully you will need the right strain of yeast. Most likely a liquid yeast from White Labs or Wyeast. Link to comment Share on other sites More sharing options...
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