ash Posted June 22, 2012 Share Posted June 22, 2012 What is the difference between Coopers Brew Enhancer 1& NO2 Link to comment Share on other sites More sharing options...
Gash Slugg Posted June 22, 2012 Share Posted June 22, 2012 http://www.coopers.com.au/the-brewers-guild/how-to-brew/brewing-faqs#What's_the_difference_between_Brewing_Sugar,_Brew_Enhancer_1,_etc? link didnt work correctly but its near the end of the list[biggrin] Link to comment Share on other sites More sharing options...
Hairy Posted June 22, 2012 Share Posted June 22, 2012 This might be easier to read [biggrin] Light Dry Malt - 100% light dry malt Dextrose - 100% dextrose Brewing Sugar - 80% dextrose, 20% maltodextrin Brew Enhancer 1 - 60% dextrose, 40% maltodextrin Brew Enhancer 2 - 50% dextrose, 25% maltodextrin, 25% light dry malt Link to comment Share on other sites More sharing options...
Gash Slugg Posted June 22, 2012 Share Posted June 22, 2012 I could of done that or I could of whinged that the information is on the site already and I can't be bothered searching for it. I went for the middle.[wink] Link to comment Share on other sites More sharing options...
ash Posted June 23, 2012 Author Share Posted June 23, 2012 Thanks Boys Link to comment Share on other sites More sharing options...
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