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What's on the Menu


Classic Brewing Co
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8 minutes ago, Itinerant Peasant said:

and some nice german style cabbage w bacon and onions?

Yes.

1 minute ago, Classic Brewing Co said:

I like the grill marks,

There are grill marks 🙂

It's a roast BTW.... 

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Posted (edited)

Some nice ribs going on the Kamado Joe this afternoon, marinated overnight, nothing flash.

‘Just some Aldi ribs marinated in a bbq style sauce my lovely wife whipped up in the Thermomix. 
‘Potatoes & Pumpkin & Red Onion sliced  going in with it. 
Having a few ales off tap whilst watching the NRL and keeping an eye on the Kamado. 

EF0E4A6A-CF95-4F27-9778-2A3595F955CD.jpeg

Edited by Red devil 44
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3 minutes ago, Red devil 44 said:

nothing flash.

Yummy!!!!

 

41 minutes ago, Classic Brewing Co said:

I like it to stop mooing before I eat it 🤣

It's medium rare FFS.. you murderer!   hahahahhahahahah

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On 7/3/2022 at 4:55 AM, stquinto said:

Chinese for dinner

 

C64BE4BE-6E9E-4571-AA10-ABC04BC39820.jpeg

 

Geez you get some pots and pans going. Always impressive, mate.

I'm a two pan max kinda guy haha. And it's gotta be something pretty special for me to whip out the second.

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This was the end product, still haven’t mastered the heating on the Kamado Joe, it sits at around 100 degrees for ages, then if you take your eye of it it jumps really quickly to 300 degrees, I can bring it back down with closing the vents slightly but it is a bit of a PITA to juggle. 
‘Ribs were fabulous, served with roast potato & pumpkin, oh & the special bbq sauce my wife made.

‘Her next request is a Roast Lamb but strangely I don’t like lamb, she thinks I am a weirdo. 🤣🤣

 

 

ABA2B502-7192-46D2-AF0E-4A62A5A6722F.jpeg

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3 minutes ago, Red devil 44 said:

This was the end product, still haven’t mastered the heating on the Kamado Joe, it sits at around 100 degrees for ages, then if you take your eye of it it jumps really quickly to 300 degrees, I can bring it back down with closing the vents slightly but it is a bit of a PITA to juggle. 
‘Ribs were fabulous, served with roast potato & pumpkin, oh & the special bbq sauce my wife made.

‘Her next request is a Roast Lamb but strangely I don’t like lamb, she thinks I am a weirdo. 🤣🤣

 

 

ABA2B502-7192-46D2-AF0E-4A62A5A6722F.jpeg

Lovely stuff mate !

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