Pezzza Posted December 31, 2020 Share Posted December 31, 2020 Agree with @Hairy above - prefer to make my own... And here is the latest Pink Flamingo Pils.. think my cobbers liked it more than me... Was a bit too light, crisp and refreshing for me but a great result as an experimental beer at Burbler Brewing: 5 Link to comment Share on other sites More sharing options...
jamiek86 Posted December 31, 2020 Share Posted December 31, 2020 @Graubart looks nice and refreshing though what's the ABV? Link to comment Share on other sites More sharing options...
Pezzza Posted December 31, 2020 Share Posted December 31, 2020 (edited) 6 minutes ago, jamiek86 said: @Graubart looks nice and refreshing though what's the ABV? A disgracefully miserely low 4.7% would never have thought such a thing possible in this Brewery Edited December 31, 2020 by Graubart 1 1 Link to comment Share on other sites More sharing options...
Pezzza Posted December 31, 2020 Share Posted December 31, 2020 (edited) This Munich Helles travelled quite well - had been filtered - and came up nicely on ice - full bodied - creamy texture - Saazy Hoppage.... very süffig ; ) (süffig ~ slurpable haha) Edited December 31, 2020 by Graubart 2 1 Link to comment Share on other sites More sharing options...
Pale Man Posted December 31, 2020 Share Posted December 31, 2020 4 hours ago, Graubart said: This Munich Helles travelled quite well - had been filtered - and came up nicely on ice - full bodied - creamy texture - Saazy Hoppage.... very süffig ; ) (süffig ~ slurpable haha) Ice in beer!!!! First BB changes his name now he's putting ice in his beer. He's gawn mad I tell ya. 1 Link to comment Share on other sites More sharing options...
ben 10 Posted December 31, 2020 Share Posted December 31, 2020 Bootmaker + OS Lager + 500g LDM + all the yeast. YUMMO 7 Link to comment Share on other sites More sharing options...
Stickers Posted December 31, 2020 Share Posted December 31, 2020 15 minutes ago, Green Blob said: Bootmaker + OS Lager + 500g LDM + all the yeast. YUMMO tempted to try this. are you doing any additional hopping on this batch or good to go as is? Link to comment Share on other sites More sharing options...
Naughty Corner Brewing Posted December 31, 2020 Share Posted December 31, 2020 Happy New Year from the Allen house and Tye Naughty Corner which is the name of my bar! FWK All in Brewing Lager. Last round from the keg! 7 Link to comment Share on other sites More sharing options...
Pezzza Posted January 1, 2021 Share Posted January 1, 2021 18 hours ago, Pale Man said: Ice in beer!!!! Mmmm come on now PM... I had to travel with my kegs... hence 'other world photos' and the final destination had limited fridge room for my 5 AG kegs so only a cuppla little kegs could be put in fridge there...none of the biggies... so OTW I bought a 35L Food Grade Storage Barrell from Bunner which I can re-use to store grain in... and we filled it with ice to keep the kegs cold... under a few sleeping bags...hence the beer "on ice" concept... I don't think I said "with ice" did I Cobber @Pale Man.... besides how would one get a lovely creamy top with such great head and head retention if filling the buggggger with ice mate? Maybe it's not me that's "gawn mad" after all? 1 Link to comment Share on other sites More sharing options...
Hairy Posted January 1, 2021 Share Posted January 1, 2021 Link to 2021 thread below. 2 2 Link to comment Share on other sites More sharing options...
ben 10 Posted January 1, 2021 Share Posted January 1, 2021 17 hours ago, Stickers said: tempted to try this. are you doing any additional hopping on this batch or good to go as is? Nothing, actually decently hoppy. very surprised. 2 Link to comment Share on other sites More sharing options...
Pale Man Posted January 1, 2021 Share Posted January 1, 2021 5 hours ago, Graubart said: Mmmm come on now PM... I had to travel with my kegs... hence 'other world photos' and the final destination had limited fridge room for my 5 AG kegs so only a cuppla little kegs could be put in fridge there...none of the biggies... so OTW I bought a 35L Food Grade Storage Barrell from Bunner which I can re-use to store grain in... and we filled it with ice to keep the kegs cold... under a few sleeping bags...hence the beer "on ice" concept... I don't think I said "with ice" did I Cobber @Pale Man.... besides how would one get a lovely creamy top with such great head and head retention if filling the buggggger with ice mate? Maybe it's not me that's "gawn mad" after all? Ah ok. You had me worried for a bit there 1 Link to comment Share on other sites More sharing options...
Malter White Posted January 15, 2021 Share Posted January 15, 2021 On 12/22/2020 at 8:07 AM, MUZZY said: Following up on this beer. I had a few on the weekend and shared it with friends. The feedback was all positive, which surprised me to be honest. It's now had 4 weeks in the bottle and the improvement in the beer was quite evident. I could detect more of the citrus/fruity flavour that I was told coriander would bring. So even though I probably didn't add the coriander in the correct manner it still added the characteristic I was hoping it would. My thanks go to @Waynealford for getting me on to coriander. I'll definitely be using it more in the future. Another follow up on this experiment. I may have spoken too soon. This beer has now been in the bottle for almost two months. It's still quite drinkable (for me) but I'm now detecting a slight after taste. I don't know why it would have this but I'm going to blame the fact I used coriander foliage and not just seeds. I'll probably try coriander seeds again in APA but I thought I should let people know the foliage is probably not the way to go. 1 1 Link to comment Share on other sites More sharing options...
Malter White Posted January 16, 2021 Share Posted January 16, 2021 16 hours ago, MUZZY said: Another follow up on this experiment. I may have spoken too soon. This beer has now been in the bottle for almost two months. It's still quite drinkable (for me) but I'm now detecting a slight after taste. I don't know why it would have this but I'm going to blame the fact I used coriander foliage and not just seeds. I'll probably try coriander seeds again in APA but I thought I should let people know the foliage is probably not the way to go. The head formation, retention and mouth feel is excellent on this beer. Just a shame about that aftertaste. 2 Link to comment Share on other sites More sharing options...
Pezzza Posted January 16, 2021 Share Posted January 16, 2021 @MUZZY Muzz - and all you brewers on this 2020 thread - do you know about: Link to comment Share on other sites More sharing options...
Malter White Posted January 16, 2021 Share Posted January 16, 2021 @Graubart yes, thanks mate but I started talking about this particular beer prior to the new year and was just continuing in the same thread. 1 Link to comment Share on other sites More sharing options...
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