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Stout Recipe


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Hi There

I have brewed 2 beers so far a lager and a ginger beer but I am thinking for my next batch I will make a stout now the Coopers recipe is 

1 × Stout (1.7kg)

1 × Coopers Brew Enhancer 2 (1kg)

1 × Coopers Carbonation Drops (250g)

 

But I would like to add some ingredients to the mix any suggestions what I should or should not add?

 

Thank You

 

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Gday Pitch1988,

I know it’s early days for you and welcome to the wonderful world of making amazing beer. 

One thing you might want to look at for a stout is bottling sugar for the bottle conditioning and carbonation. I don’t want to sound condescending here either as I have no idea how much you know.

A stout should have less carbonation then a pale ale or standard lager. Approximately 2/3rds to 3/4 of the full dose of sugar to carb with. 

If it’s too carbonated you’ll loose some of that flavour through the bubbles. 

Now I haven’t read the recipe and I probably should before replying to this thread. 

I just feel that for an improvement on your stout you could make that minor change and it should taste a lot better. 

Or bottle as normal and see how it goes. It’s only beer.

Captain

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